Description

Vindaloo is an Indian dish traditionally found in the coastal region of Goa. It was first brought to India by the Portuguese and has since become a signature Goan dish. A great vegan dish when made with vegetables and potatoes. Quick, authentic, easy. Ready in minutes. Just add water. Medium spicy. One step cooking.
Ingredients : Onion, Expeller Presses Canola Oil, Fried Onion (Onion, Canola Oil, Wheat Flour, Salt), Vinegar, Granulated Onion, Salt, Ginger, Garlic, Coriander, Cinnamon, Black Pepper, Cardamom, Cayenne, Lentil Flour, Cumin, Sugar, Paprika, Citric Acid, Turmeric, Bay Leaves, Cloves, Spices, Lemon Grass, GDL.
Warnings
Contains wheat. Made in a facility that uses peanuts.
Gluten Free : Yes
Dairy Free : Yes
Yeast Free : Yes
Wheat Free : Yes
Vegan : Yes
Size : 3 FZ
Pack of : 6